FOOD MENU
HOT STARTERS
Veriy thin Turkish pizza covered with seasoned minced lamb and onion.
£5,00Chef's specialty : pan fried meatballs of minced lamb & herbs served with onions and parsley.
£9,00Rolled Pastry filled with feta cheese and spinach.
£9,00Pan fried lamb liver served with onions and parsley
£9,50Broad beans, chick peas and vegetables fried and served with humus.
£9,00Char-grilled spicy Turkish sausage
£9,00Half aubergine stuffed with roasted vegetables and mushrooms and topped with tomato.
£9,00Fried chicken strips.
£9,50Char-grilled Cyprus halloumi cheese.
£9,00Sauteed garlic mushrooms in a creamy sauce with cheese and herbs.
£9,00Souteed lamb herbs and spices served on humus.
£10,00Fried fresh squid served with tartar sauce.
£9,00Pan fried king prawn with chef's special sauce.
£10,00CALAMARI - FALAFEL - HALLOUMI - SIGARA BOREGI - LAMB MEATBALLS - SPICY SAUSAGE
£19,50